New Zealand's location in the South Pacific ensures a temperate climate all year round. That is ideal for lush plant growth and natural livestock farming.
The livestock spend the whole year outdoors on the pastures.
The combination of geographical isolation and strict quarantine regulations has meant that New Zealand has successfully remained free of all major animal diseases.

Our Ashley Lamb Farms therefore provide the best conditions for a healthy and species-appropriate life. Natural feed, hardly any restrictions on freedom of movement and year-round exposure to fresh air result in healthy and resilient, not to say happy, livestock.

Ashley lamb is therefore extremely tender and mild in flavour, naturally delicious and very healthy!